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Nutrition Facts Labeling Information

Serving size (See RACC information)

Servings Per Container

Calories

Fat (g)

Saturated Fat (g)

Trans Fat (g)

Cholesterol (mg)

Sodium (mg)

Total Carbohydrate (g)

Dietary fiber (g)

Total Sugars (g)

Added Sugars (g)

Protein (g)

Vitamin D (mcg)

Calcium (mg)

Iron (mg)

Potassium (mg)

Nutrition Facts

servings per container

Serving size

Amount per Serving

Calories

% Daily Value*
Total Fat g%
Saturated Fat g%
Trans Fat g
Cholesterol mg %
Sodium mg %
Total Carbohydrate g %
Dietary Fiber g%
Total Sugar g
Includes g Added Sugars%
Protein g
Vitamin D mcg %
Calcium mg %
Iron mg %
Potassium mg %

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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