Food Database
Food Nutrition Facts List Page
1 cup
Milk (Nonfat with Added Vitamin A, Dry)
Values
| # | Amount per serving | Daily Values in % |
|---|---|---|
| Calories | 434 | - |
| Total Fat (g) | 0.92g | 1% |
| Saturated fat (g) | 0.599g | 3% |
| Trans fat (g) fat (g) | - | - |
| Cholesterol (mg) | 24mg | 8% |
| Sodium (mg) | 642mg | 28% |
| Total Carbohydrate (g) | 62.38g | 23% |
| Dietary fiber (g) | 0g | 0% |
| Total Sugars (g) | 62.38g | - |
| Protein (g) | 43.39g | 87% |
| Calcium (mg) | 1508mg | 116% |
| Iron (mg) | 0.38mg | 2% |
| Potassium (mg) | 2153mg | 46% |
Additional values
| # | Amount per serving | Daily Values in % |
|---|---|---|
| Polyunsaturated Fat | 0.036g | - |
| Monosaturated Fat(g) | 0.240g | - |
| Vitamin A (mcg) | 784mcg | 16% |
| Vitamin C (mg) | 8.2mcg | 0% |
*Missing values are not available. They may not be zero.